Great Eats

A Spectacular Dinner at Sushi Ketsu, Hong Kong

This is by far the most amazing Japanese sushi meal of my life. Going through 20+ courses, I felt like being Anthony Boudain who had just conquered the Mount Everest of culinary pleasure. 3 of us sitting at the bar, Chef Tony slicing and dicing on some of the finest seafood in the world with his own magical touch, occasionally filling up our [...]

Event Recap

Food Porn

  • Seared Duck Breast & Venison Loin, Pickled Golden Beet, Dried Fig Compote
  • Fresh Organic Herbs Bought at Trout Lake Farmer Market
  • Baby Heirloom Tomatoes, Bay Scallops & Baby Octopus , Soy Beurre Blanc
  • A Colorful Spot Prawn Ceviche On Tomato Sands
  • BC Spot prawns sashimi on wasabi sands, deep fried prawn heads, avocado crudo.
  • Watermelon Salad with Tomato & Goat Cheese
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